Taste and Flavor Enhancers
EcoBlend Intensive is a fine white crystalline powder, odorless, well soluble in water and alcohol, and thermally stable. It is a flavor enhancer that is used effectively to bring out the best taste in foods, emphasizing natural flavors.
The natural flavor-enhancing levels of EcoBlend Intensive in food vary greatly, but are high in foods such as tomatoes, mushrooms and parmesan cheese.
In all of these dishes, this product is one of the major food components that provides flavor.
The recommended approximate dosage in g per 100 kg of finished product:
Powdered soups, bouillon, fast food, chips, crackers, other snacks
Mayonnaise, processed cheese
Canned food, sea - and fish products